Estéanna Cabernet Sauvignon | Cabernet Franc 2019
Estéanna Cabernet Sauvignon | Cabernet Franc 2019
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WINEMAKER’S COMMENTS
Rietvallei Estéanna 2019 is a blend of 57% Cabernet Sauvignon and 43% Cabernet Franc. It is a full-bodied, complex wine with excellent fruit and wood integration. Lots of work in the vineyard and minimal interference in the cellar allow this wine to express its terroir to the fullest.
Expressive aromas of cherry, blackcurrant and toasted oak on the nose. These flavours follow through on the palate together with hints of vanilla and dark chocolate. The tannins are sumptuous, making this is a well-rounded wine which is showing beautifully in its youth but has the structure and fruit to mature very well.
AWARDS & RATINGS
2019 VINTAGE:
2023 SA Terroir Awards: National Winner
2023 National Wine Challenge: Double Platinum & Top 100 SA Winner
2023 Vitis Vinefera Wine Awards: Gold
2023 Veritas Wine Awards: Gold
2016 VINTAGE:
2022 National Wine Challenge: Double Silver
2022 Gilbert Galliard International Wine Challenge: 89/100 Rating
2021 SA Terroir Wine Awards: Top Red Blend: Robertson & Swellendam District
2021 National Wine Challenge: Top 100 & Double Platinum
2020 Sommelier Wine Awards: Silver
2020 SAWI Fine Wine Guide: Grand Gold
2020 International Wine Challenge – Silver
2020 National Wine Challenge: Double Silver
2019 Sommelier Wine Awards 2019: Silver
2019 Veritas Wine Awards: Silver
2019 Winemag Cape Bordeaux Report: 90 point rating
2019 International Wine & Spirit Competition: Silver
2017 Tim Atkins SA Review: 92 point rating
2015 VINTAGE:
2018 Michelangelo International Wine & Spirits Awards: Gold
2017 Tim Atkins SA Review: 92 point rating
2013 VINTAGE:
2017 National Wine Challenge: Double Silver
2012 VINTAGE:
2015 Michelangelo International Wine & Spirits Awards: Gold
2010 VINTAGE:
2015 International Wine Challenge: Silver
2014 International Wine & Spirit Competition: Silver Outstanding
2014 Veritas Awards: Silver
2009 VINTAGE:
2017 SA Terroir Wine Awards: Top Red Blend: Robertson & Swellendam District
DESCRIPTION
VITICULTURE
The Cabernet Sauvignon vineyards were planted in 1998 on a north-west facing slope in lime rich red Karoo soil with a very high concentration of river stone. The Cabernet Franc are from a vineyard planted in rich calcareous soil in 2003.
These vineyards are handled with special care, from pruning right through to harvesting, ensuring a low yield and premium quality fruit.
WINEMAKING
The grapes were picked at optimum ripeness at between 24 and 25 °B and allowed to ferment naturally (wild yeast). During fermentation, the temperature was regulated at 25 – 28 °Celsius and the cap soaked with pump-overs every two to three hours. When dry, the wine was left on the skins for another five days before racking and light pressing. After malolactic fermentation started, the wine was transferred to new 300-litre French oak barrels where it was left to mature for 24 months. The final blending of the two cultivars was done after barrel maturation.
FOOD PAIRING & SERVING SUGGESTION
This wine will pair beautifully with rare roast beef or lamb and with more complex dishes of feathered game. Serve at room temperature (18ºC).
WINE ANALYSIS
Residual Sugar: 2.2 g/l
Alcohol: 13.55 %
Acidity: 6.5 g/l
PH: 3.42 VA: 0.55 g/l
Total Extract: 39.2 g/l
Total SO2: 91 mg/l
Free SO2: 10 mg/l
PACKAGING DETAILS
Bottle volume: 750ml
Case size: 6 x 750ml
Pallet size: 78 x 6 x 750ml
Case weight: 9.14 kg
Closure: Natural Cork
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Return Policy
We offer a 14-day return policy. To be eligible for a return, your item must be in its original condition, unused, and in its original packaging. A receipt or proof of purchase is required.
To initiate a return, please contact us at info@rietvallei.co.za. If your return is approved, we will provide you with a return shipping label. Items sent back without prior authorization will not be accepted.
For any return-related inquiries, feel free to contact us.
Damages & Issues
Please inspect your order upon arrival and contact us immediately if your item is defective, damaged, or incorrect. We will assess the issue and take the necessary steps to resolve it.